“We were looking around the area, and we leased the building in Commack before the pandemic … We had to build the kitchen and everything there.”ĭuring the process of constructing the Commack location, Elvin Paulino said an opportunity in Huntington came along and they opened at 872 East Jericho Turnpike in Huntington Station this past summer. “We moved over three years ago and the food was a little boring in the area, there was nothing Latino,” he said. Elvin Paulino said they’ve always had their eye on opening in the Commack area. The couple launched their original location back in 2008 in Hicksville, a small space with just 20 seats.įast-forward almost 15 years later, the Paulinos now have three storefronts on Long Island. La Candela Commack opened for business March 10, becoming the third La Candela location run by Elvin and Elizabeth Paulino. Click here to download our iPhone app.Īuthentic Peruvian food just landed in Commack. The restaurant is in an old farm building perhaps and been tastefully restored.įinally, all three times we attended here, the place was busy, but it was nearly full from 2-3pm on the Friday we visited for lunch.Click here for Greater Long Island newsletters. The staff were very friendly and patient with our broken Spanish and offered very good friendly service in general. It's reminiscent of cordon blue, but much better. It is a chicken stuffed with cheese, prosciutto, and apple, wrapped in carrot, cucumber and perhaps other veg and then cooked in its own juices. The Marie antoinette was especially delightful. After trying out some highly rated Trip advisor listings, wished we had come back here for more meals! There's a broad selection on the menu including many of the usual, and some I've not come across before. We wondered in for lunch the first day, and really enjoyed it, and of course we ate breakfast here too. We spent two nights at the meson Alferez, the connected. My wife and I have traveled much of Mexico on various trips years ago, and appreciate Candela as one of our favorite Mexican cuisine restaurants in the country, and the price is very reasonable too. The breakfast was no better than any diner in the depressed border town of Puerto Penasco and was three times the price. I left embarrassed as I couldn't leave a tip. He claimed to not be able to change it though the place was full and it was more than an hour after they had opened. I paid with a card but there was no opportunity to add a tip to the bill using the card, so I asked the proprietor to change a 200 peso note (about 10 dollars) so I could leave a tip. I got the bill and was surprised to see a 50 peso charge for the hot chocolate. I asked for toast and it took nearly 20 minutes to get it (I had to ask twice) and it was dry. I ordered hot chocolate and it came in a small tea cup and was not replenished as were the coffee cups on other tables. No toast or tortillas were given though there is a lot of sauce on the plate. I ordered Huevos Divorciados, which is like Huevos Rancheros but with two different sauces. For example, I noticed that local customers were given baskets of bread before they even ordered but I was not. If you're a tourist, you won't get the same attention. It's inside a hotel and is a nice atmosphere and caters mostly to the local bourgeoisie. It's not easy to find as the streets aren't well marked but two policewomen pointed me in the right direction. I love breakfast and, tired of cooking at home, I researched the best places in Xalapa for breakfast. Restaurants for Special Occasions in Xalapa.Steakhouses with Outdoor Seating in Xalapa.South American Restaurants for Lunch in Xalapa.Mexican Restaurants with Buffet in Xalapa.Hilton Hawaiian Village Waikiki Beach Resort.The Westin Reserva Conchal, an All-Inclusive Golf Resort & Spa.Hotels near Jardin Botanico Francisco Javier Clavijero.Hotels near Museo de Antropologia de Xalapa.
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